Best crepes recipe

0
13641
κρέπες συνταγή με εύκολο μείγμα για κρέπες για την καλύτερη ζύμη για αλμυρές ή και γλυκές κρέπες
Πηγή φωτογραφίας: Pixabay

Preparation

15 min

Baking Time

10 min

Servings

10

The best recipe for crepes !! try it!!

Ingredient for crepes recipe

  • 1 cup flour g.o.h.
  • 1 tbsp sugar
  • A pinch of salt
  • 1 1/2 cup milk, room temperature
  • 4 large eggs, room temperature
  • 2 tbsp butter, melted
  • 1 tbsp butter, melted to pass the pan every time we make a crepe

Execution

  1. In a bowl put all the solid ingredients flour, sugar and salt.
  2. Put the milk, eggs and melted butter in a jug mix well.
  3. Make a hole in the middle of the flour mixture and slowly add the whole egg mixture, stirring constantly with a hand whisk.
  4. When all the ingredients are homogenized, pass the porridge through a fine strainer to get rid of possible lumps.
  5. Leave the mixture in the refrigerator for 2 hours before using it.
  6. Heat a non-stick pan of 20 or 22 points.
  7. Brush it lightly with a butter brush.
  8. Stir the mixture lightly and pass a portion of it about half a cup with a ladle and spread it in the buttered pan.
  9. Bake until the crepe has a golden color and the edges begin to rise from the pan, for 1 minute.
  10. With a spatula, turn the crepe over and bake it on this side for half a minute.
  11. Remove the crepe to a plate and continue until all the mixture is used.
  12. Cover the crepes with a towel so that they do not dry out.

How useful was this post?

Click on a star to rate it!

Average rating / 5. Vote count:

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?

LEAVE A REPLY

Please enter your comment!
Please enter your name here