Engraved in the memory as the sweets offered by moms and grandmothers at home, they continue to have a place on today’s table, especially during the summer months. Here I suggest my own recipe for cherry spoon sweet which you will make with only three ingredients and in a minimum of time!
- 1kg of cherries
- 1kg of sugar
- Juice from a lemon
- Wash the cherries well. Remove the stalk and seeds from the fruit. Then weigh them and put them in a pot on the fire.
- Add sugar as much as the fruit weighs. Squeeze a lemon. Boil on low heat until it sets. Try putting a spoon and drawing a line with your finger. If it splits in two, the dessert is ready, otherwise leave it for a few more minutes.
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