Greek garlic sauce with bread (skordalia)

I have the recipe for the traditional Greek garlic sauce (skordalia) with bread

Ingredient for greek garlic sauce with bread

• 1 kg of stale white bread without its crust (luxury)
• 60 g white vinegar
• Salt
• 260 g of olive oil
• 6 cloves garlic mashed in the multi with a tbsp. olive oi

Execution

1. Soak the stale bread in water.
2. Squeeze the bread in a towel to remove the water, mash the Garlic.
3. Add the garlic bread to a bowl and then slowly add the oil and vinegar when mixing the ingredients with a hand mixer.
4. If the garlic becomes very thick, add a little cold water and continue until all the ingredients are homogenous.
5. Keep in mind that as time goes on the intensity of the garlic will be louder.