Delicious, fresh green salad with grapes that are ideal for this season!
For the salad:
- Mixed green salad (lola green-red, lettuce, iceberg)
- 6 dried figs
- 20 white grapes
- 100gr. pistachios
- radishes (optional)
For the dressing:
- 50gr. mustard
- 40gr. honey
- 50gr. lemon juice
- 80gr. olive oil
- Salt, Pepper
- Put all the ingredients for the dressing in the multi and mix, use half the amount for the salad.
- Put in a bowl the salads that we have washed and cut into chunks, add the grapes cut in half, the figs in slices, the pistachio, the dressing, mix well and serve.
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