The best summer drink is now homemade!
- 80ml syrup
- 120ml of sparkling water
- Leaves of mint
- Lemon slices
- For the syrup:
- 500ml lemon juice
- 370gr. sugar
- 15gr. ginger
- 6 pieces of spearmint
- In a bowl, put the lemon juice and the sugar, let the sugar melt for an hour and then stir with the wire to dissolve completely. Add ginger and mint.
- Transfer all ingredients for the syrup into a glass bottle and leave for 2 days in the refrigerator.
- For Serving: We take a glass and fill it with ice. Put 80ml of syrup and 80ml of sparkling water, mint leaves and a slice of lemon. Mix and enjoy!
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