Ice cream with cookies



30 min

Baking Time

– min


Delicious and very easy ice cream with the cookies of your choice that everyone will love!


  • 500 gr. of whipping cream
  • 1 can of sweetened condensed milk
  • 200 gr. of the cookies you like, coarsely chopped


  1. Beat the cream until firm. Add the milk and continue beating until the ingredients are homogenous. Pour the mixture into a bowl, cover with cling film and leave in the freezer for 4 hours. Take it out and hit it again.
  2. Transfer it back to the storage container, throwing it in 3 portions, so that you can sprinkle between the coarsely chopped biscuit. Put back in the freezer for another 4 hours.

How useful was this post?

Click on a star to rate it!

Average rating / 5. Vote count:

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?


Please enter your comment!
Please enter your name here