{"id":16924,"date":"2026-04-22T06:00:03","date_gmt":"2026-04-22T06:00:03","guid":{"rendered":"https:\/\/petros-syrigos.com\/sfakianes-mizithropites\/"},"modified":"2025-02-13T11:22:00","modified_gmt":"2025-02-13T11:22:00","slug":"creatan-mizithropites","status":"publish","type":"post","link":"https:\/\/petros-syrigos.com\/en\/creatan-mizithropites\/","title":{"rendered":"Creatan mizithropites"},"content":{"rendered":"<div class=\"wpb_text_column wpb_content_element vc_custom_1572199798170\"> <div class=\"wpb_wrapper\"> <p>You can serve this Cretan treat either as a side dish of a meal or as a breakfast by adding honey!<\/p> <h4>Ingredient<\/h4> <ul> <li><strong><u>For the dough<\/u><\/strong> <ul> <li><\/li> <li>1 kg flour<\/li> <li>400 ml water<\/li> <li>100 ml raki<\/li> <li>100 ml olive oil<\/li> <\/ul> <p><strong><u>For the filling<\/u><\/strong><\/p> <ul> <li>300 gr of xinomizithra<\/li> <li>800 gr cream cheese (anthotiro)<\/li> <li>220 gr feta cheese<\/li> <\/ul> <\/li> <\/ul> <\/div> <\/div> <div class=\"wpb_text_column wpb_content_element vc_custom_1591977255429\"> <div class=\"wpb_wrapper\"> <h4>Execution<\/h4> <p><u>For the dough<\/u><\/p> <ol> <li>Put in a bowl the flour, make a puddle in the center and pour in the water, raki and olive oil.<\/li> <li>Stir with a fork and after well with hands.<\/li> <li>Allow the dough to rest for 30 min.<\/li> <li>Separate the dough into equals parts of 70 grams, roll them into balls and place them on a plate<\/li> <\/ol> <p><u>For the filling<\/u><\/p> <ol> <li>Put the cheese in a bowl and break them with hands.\u00a0Roll balls with the mixture of the cheeses weighting about 70 gr each and place them on a plate.<\/li> <li>Take a dough ball and spread it with hands forming a small puddle in the center<\/li> <li>Put a cheese ball in the middle of the dough and cover<\/li> <li>Put some flour on the counter and roll the stuffed balls lightly with a rolling pin to spread the cheese all over and make the dough thin<\/li> <li>Add olive oil in a frying pan and fry the pies on each side<\/li> <li>Place the pies on a platter, pour some honey on them and serve as they are warm<\/li> <\/ol> <\/div> <\/div> ","protected":false},"excerpt":{"rendered":"<p>You can serve this Cretan treat either as a side dish of a meal or as a breakfast by adding honey! Ingredient For the dough 1 kg flour 400 ml water 100 ml raki 100 ml olive oil For the filling 300 gr of xinomizithra 800 gr cream cheese (anthotiro) 220 gr feta cheese Execution [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":23376,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2854,2878,2867,2826,2876,2793],"tags":[3251,3252,3253,3254,3255,3256,3257],"class_list":["post-16924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-quick-recipes","category-recipe-of-the-day","category-aperitifs","category-sundays-en","category-tv-recipes","category-video-en","tag----en","tag--en","tag---en","tag-----en"],"acf":[],"_links":{"self":[{"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/posts\/16924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/comments?post=16924"}],"version-history":[{"count":3,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/posts\/16924\/revisions"}],"predecessor-version":[{"id":16943,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/posts\/16924\/revisions\/16943"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/media\/23376"}],"wp:attachment":[{"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/media?parent=16924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/categories?post=16924"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/petros-syrigos.com\/en\/wp-json\/wp\/v2\/tags?post=16924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}